2018 Primetime Emmy
& James Beard Award Winner
April 6-13, 2025
This week is a full celebration of the best of central and western Morocco. The coast, the mountain, the city. All with charismatic local hosts and deep food experiences alike, highlighted by the iconic cook and author Anissa Helou
Cook, Author of Cafe Morocco (and many other books)
Anissa Helou
League guide, producer, explorer
Alejo Sabugo
A week of the best of Morocco, from luxurious riads and back-alley cooking in Marrakesh to Amazigh feasts in the highlands to the coastal ease of Essaouira.
April 6-13, 2025
Apr 6 Sun
Apr 7 Mon
Apr 8 Tue
Apr 9 Wed
Apr 10 Thu
Apr 11 Fri
Apr 12 Sat
Apr 13 Sun