2018 Primetime Emmy
& James Beard Award Winner
March 17-23, 2024
Ice cream for breakfast. Evening aperitivos. Leisurely late-night meals: Lean in to the rhythms of Sicilian life with an unparalleled food bounty shaped by the Mediterranean and centuries of conquest and exchange. Many of Italian cuisine’s best-loved dishes are rooted in Sicilian soil—join us for a tour of some of the best ingredients and meals Europe has to offer.
Writer, eater, raconteur
Italian food savant, Editor of Osterie d’Italia guide