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South Africa

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Ten bites of survival intel for a trip to the Rainbow Nation

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An R&K video from Cape Town on the multiethnic Rosa Choir Project

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Around the Western Cape in 42 dishes

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On the vinegar-cured biltong, South African specialty from the days of the Trekboers

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Luke Dale-Roberts' The Test Kitchen represents the most ambitious face of South African cuisine

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Lattes have long been the purview of Cape Town's richer districts. Wongama Baleni is changing that, one cup at a time

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These are tense times in South Africa's wine country, but one farmer is facing the industry's troubled past head-on

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Every Saturday in Cape Town's mixed Woodstock district, an astonishingly sumptuous farmers market comes to life

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From farmer strikes and abalone poachers to beach barbecues and experimental kitchens, R&K takes to the ground in the South Africa

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